India's 1983 World Cup hero Yashpal Sharma died on Tuesday after suffering a massive cardiac arrest in New Delhi.
pacer Ishant Sharma left the Gabba at lunch on the third day on Saturday, after finding that there was no vegetarian preparation in the menu.
Menu included selection of traditional appetizers, double boiled bean curd soup, stewed porcini, pancake with vegetable.
The MLAs visited the famous Siddhivinayak Temple after which they had their lunch at south Indian restaurant-bar "Dakshin Culture Curry" and a typical Marathi/ Konkani food Junction "Diva Maharashtracha". Both restaurants are adjacent to each other and are owned by Dr Suhas Awchat.
In India post the success of masala and green bonds on the LSE, Nikhil Rathi tells Rajesh Bhayani that there are many international investors interested in buying into the India story
'My Indian guests were to get a slice of the authentic Brazilian experience, the cuisine being only one part of it,' says B S Prakash of a typical Brazilian institution.
'Like public smoking, like the decriminalisation of homosexuality, like the acceptance of medical marijuana, veganism awaits its generational change,' says Aakar Patel.
Take a look at the foods that were popular this year.
Ever thought vegetable jalfrezi & murg malai tikka would be available at the South Pole?!
Did you know Turmeric Latte or Haldi Doodh is trending abroad?
'In enacting the citizenship law, the BJP's focus has been so much on consolidating its Hindu vote bank all over the country to divert attention from the economic downturn that the party forgot that there are Hindus and Hindus and that one group of Hindus may not always be warmly embraced by another,' notes Amulya Ganguli.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Hindu festivals are now becoming occasions when anti-Muslim hatred is expressed freely through slogans and songs that are full of abuse against Muslims or calls to either kill them or humiliate them, observes Apoorvanand.
Prime Minister Manmohan Singh said he would break his 'vegetarian vow' if he was served Hilsa fish during his two-day trip to Bangladesh. Have a recipe you can recommend to his chef? Send it in!
Modi also stressed on important issues like the need to preserve and embrace nature.
Nayantara Patel lists four hotels to visit for the fabulous food they serve.
Reader Sudhir Mohan takes us back to the 70s when the food served in the Indian Railways was top class.
Here's a look at the shows coming up!
If the BJP wins by getting Hindu voters to consolidate, its opponents can't beat it by bundling together the Muslims and some of the 'others', observes Shekhar Gupta.
Seven-time Wimbledon champion and 17-time Grand Slam winner Roger Federer got a taste of India when he feasted on a giant naan (bread), served with the usual non-vegetarian and vegetarian accompaniments at a signature restaurant during his second trip to the country.
Readers share their foodgasm moments.
Actor Priyamani shares her style secrets, love for fitness and more...
There's more to the cuisine than just vada pav and kanda poha.
'Given this dissonance between India's age-old multicultural tenets and the anti-minority temper of the present times, it cannot be easy for the BJP to maintain its balancing act to convince the world that all is well,' observes Amulya Ganguli.
Syed Firdaus Ashraf lists 10 ways in his life has improved under the first Modi Sarkar.
Prime Minister Narendra Modi on Tuesday hosted British royal couple Prince William and Kate Middleton for lunch to the accompaniment of classical music.
'Never lose your optimism. Never lose your aspiration and never -- even if India becomes a prosperous consumer society -- never ever lose that shining light in your eyes,' advises Dr Peter McLaughlin, headmaster of the Doon School.
'As an actor, it gave me such a great role that after that whatever, work I was offered, it was never fulfilling.'
'There is a remarkable link between the eating of beef (or at the very least, tolerating the eating of beef) and India being a superpower.' 'In India, whenever an empire was strong, religion took a back seat.' 'Alternatively, whenever religion asserted itself, the main empire of India crumbled...'
Lack of physical exercise lowers the body's lean mass, reduces the metabolic rate and causes increase in fat percentage, warns Komal Jethmalani.
Great chefs are alchemists. They put ingredients and flavours together in ways that are sometimes unfathomable, says Rahul Jacob.
Water is going to be a central part of the government's 2024 election campaign. And Gajendra Singh Shekhawat's work will be crucial for it.
'We will resist it.' 'Farmers will not let that happen.'
What goes behind the scenes for an American President's visit?
'We have no time for meals. We don't sleep on time or have family or community interactions.' 'All this stress has made us pressure cookers without valves.' 'No wonder then we are bursting out with heart attacks,' points out Dr Udgeath Dhir, director, Fortis Memorial Research Institute, Gurugram.
India is ready, after battling the pandemic for two years, to travel once again.
It will be like Ghar ka Swad Davos mein for the PM.
The loss-making airline has already started using food items stocked from India during its onward journey to Stockholm, Copenhagen, Birmingham and Madrid, and use them when returning. It has said food items purchased from these foreign cities are much more expensive when compared to Indian cities.
With India already having a huge population of meat eaters and about 70 per cent of the people being non-vegetarian, Indian entrepreneurs are hotting up the online meat market.
Dia Mirza captured the beauty of Sri Lanka on a vacation, where she stayed at the Wild Coast Lodge at the Yala National Park.
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